<![CDATA[The gingery peach pie with lemon pecan streusel is all done and cooling.]]>The gingery peach pie with lemon pecan streusel is all done and cooling. I’m completely converted to the “cook shell and filling separately” method for fruit pies. It’s faster to make and, more importantly, faster to cool so that I can stuff it in my face!!!

https://files.woof.group/media_attachments/files/115/007/183/654/304/541/original/385ca3d72fde420c.jpg

]]>https://bbs.spacc.eu.org/new/topic/4db512f1-7eef-483f-96a4-4251d2fe14fb/the-gingery-peach-pie-with-lemon-pecan-streusel-is-all-done-and-cooling.RSS for NodeMon, 09 Nov 2026 11:48:00 GMTSun, 10 Aug 2025 23:59:18 GMT60