<?xml version="1.0" encoding="UTF-8"?><rss xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:atom="http://www.w3.org/2005/Atom" version="2.0"><channel><title><![CDATA[Once again, I beseech you all, put weights (in grams) in your recipes!]]></title><description><![CDATA[<p>Once again, I beseech you all, put weights (in grams) in your recipes!</p><p>14 Tablespoons of butter is not a sensible or reproducible amount. </p><p><a href="https://theblower.au/tags/cooking" rel="tag">#<span>cooking</span></a></p>]]></description><link>https://bbs.spacc.eu.org/new/topic/944f687d-2213-45e4-a7db-411f8823d330/once-again-i-beseech-you-all-put-weights-in-grams-in-your-recipes</link><generator>RSS for Node</generator><lastBuildDate>Fri, 03 Jul 2026 01:32:04 GMT</lastBuildDate><atom:link href="https://bbs.spacc.eu.org/new/topic/944f687d-2213-45e4-a7db-411f8823d330.rss" rel="self" type="application/rss+xml"/><pubDate>Mon, 29 Jun 2026 04:24:59 GMT</pubDate><ttl>60</ttl><item><title><![CDATA[Reply to Once again, I beseech you all, put weights (in grams) in your recipes! on Mon, 29 Jun 2026 08:06:22 GMT]]></title><description><![CDATA[<span><a href="/user/gustavinobevilacqua%40mastodon.cisti.org">@<span>GustavinoBevilacqua</span></a></span> <span><a href="/user/david%40theblower.au">@<span>david</span></a></span> (they also sell blocks of butters where the wrapping paper is marked at 50g increments, and they are convenient as a first approximation, but they are extremely imprecise]]></description><link>https://bbs.spacc.eu.org/new/post/https://social.gl-como.it/objects/3e3ce0df-656a-4227-7e3d-901535795174</link><guid isPermaLink="true">https://bbs.spacc.eu.org/new/post/https://social.gl-como.it/objects/3e3ce0df-656a-4227-7e3d-901535795174</guid><dc:creator><![CDATA[valhalla@social.gl-como.it]]></dc:creator><pubDate>Mon, 29 Jun 2026 08:06:22 GMT</pubDate></item><item><title><![CDATA[Reply to Once again, I beseech you all, put weights (in grams) in your recipes! on Mon, 29 Jun 2026 07:59:29 GMT]]></title><description><![CDATA[<p><span><a href="/user/valhalla%40social.gl-como.it">@<span>valhalla</span></a></span> <span><a href="/user/david%40theblower.au">@<span>david</span></a></span> </p><p>You can also put a block of butter on a scale and remove slices until if weights 50 g (or whatever) less.</p>]]></description><link>https://bbs.spacc.eu.org/new/post/https://mastodon.cisti.org/users/GustavinoBevilacqua/statuses/116832335906662503</link><guid isPermaLink="true">https://bbs.spacc.eu.org/new/post/https://mastodon.cisti.org/users/GustavinoBevilacqua/statuses/116832335906662503</guid><dc:creator><![CDATA[gustavinobevilacqua@mastodon.cisti.org]]></dc:creator><pubDate>Mon, 29 Jun 2026 07:59:29 GMT</pubDate></item><item><title><![CDATA[Reply to Once again, I beseech you all, put weights (in grams) in your recipes! on Mon, 29 Jun 2026 07:52:02 GMT]]></title><description><![CDATA[<span><a href="/user/david%40theblower.au">@<span>david</span></a></span> how do you even stuff your butter into a measuring spoon, and how on earth is that more convenient than just putting it on a scale!]]></description><link>https://bbs.spacc.eu.org/new/post/https://social.gl-como.it/objects/3e3ce0df-956a-4224-22b9-6e0704353140</link><guid isPermaLink="true">https://bbs.spacc.eu.org/new/post/https://social.gl-como.it/objects/3e3ce0df-956a-4224-22b9-6e0704353140</guid><dc:creator><![CDATA[valhalla@social.gl-como.it]]></dc:creator><pubDate>Mon, 29 Jun 2026 07:52:02 GMT</pubDate></item></channel></rss>